The pampered chef
My stove came yesterday. My new fancy, shiny, expensive stove. With a simmer burner and a power burner. Woohoo!
So what to make first? Brownies? Pie? Double chocolate bread pudding? Crab quiche? Souffle? Fettucine alfredo?
If you need me this weekend, I'll be in the kitchen. :D
So what to make first? Brownies? Pie? Double chocolate bread pudding? Crab quiche? Souffle? Fettucine alfredo?
If you need me this weekend, I'll be in the kitchen. :D
4 Comments:
How fun! Ten years ago, did you ever imagine a new kitchen appliance would tickle your fancy this much? ;)
Oh, R, ten years ago I couldn't picture owning a kitchen, or having a family to cook for. Life is full of surprises. :D
Pie. Definitely pie.
I'll bring coffee. Decaf of course.
xoxo
I'm biased but pie...;)
And for some reason I thought of the Swedish Chef when I saw the title of your blog. Bork Bork Bork!
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